HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices

HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices

HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices is one of the best items published the foregoing workweek. Adjusted furthering you'll find it unequaled invention , varied and already accommodated just around for you . And already we have seen a wide selection of products you're able get. Currently the full items is engineered currency special stuffs that really have top shelf or even style . HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices is a favorite pick some people . Or I strongly highly recommend it. With the international top shelf criteria , so realising this product a swish or even of course durable . Many of us really love the HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices as numerous versions of colors , cases, stuffs.

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Features

• HIC's Mesh Snap Ball Tea Infuser steeps a fresh, more distinct and flavorful cup of loose leaf tea with the same ease and convenience of tea bags
• Made from 18/8 stainless steel; compact for easy storage; measures 6-inches x 1.5-inches
• Spring-action handle makes filling and emptying easy; reusable and more economical than using store-bought or disposable tea bags
• Squeeze handle to open, fill halfway with tea, place ball end into cup, pour in hot water, steep 3-minutes or until desired strength is achieved
• Great for mulling spices, too; rinse clean or dishwasher safe

HIC Snap Ball Tea Infuser, 18/8 Stainless Steel, For Loose Leaf Tea and Mulling Spices Features is very good!

Description

HIC’s Mesh Snap Ball Tea Infuser makes it quick and easy to steep a fresh, more d

Description

HIC’s Mesh Snap Ball Tea Infuser makes it quick and easy to steep a fresh, more distinct and flavorful cup of loose leaf tea with the same ease and convenience as using store-bought tea bags. Simply squeeze the spring-action handle to open the snap ball. Fill the ball halfway (about 2-teaspoons) with loose tea to allow the tea leaves room to fully expand. Place the infuser, ball end down, into the cup and pour in hot water. Steep no less than 3 minutes to release the naturally occurring essential oils in tea and maximize the infusion with aroma and flavor. Once desired brew strength is achieved, remove the Infuser from the cup and discard the used tea leaves. Great for making mulled cider, too. Just fill the Infuser with mulling spices instead of tea. Made from 18/8 stainless steel, HIC’s Mesh Snap Ball Tea Infuser is reusable and more economical than using store-bought or single-use disposable tea bags. Compact to store away easily. Easy to fill and empty. Just rinse clean or pop it in the dishwasher.

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